This September, top BBQ chefs from around the country are packing up their grills and smokers and bringing a taste of their hometown to one of the most celebrated barbecue cities in the world: St. Louis, Missouri.
Featuring nine of America’s legendary pitmasters, Q in the Lou is a celebration of great barbecue, with cooking tutorials, a BBQ innovations expo, great live music, and of course, the best barbecue in America.
Friday 4 p.m. – 10 p.m.
Saturday 11 a.m. – 10 p.m.
Sunday 11 a.m. – 6 p.m.